Monsanto Employees Don’t Eat GMOs,

Eat it up Monsanto!

Caroline Jacobsson
Greenpeace
February 11, 2012

COMMENT: Monsanto staff won’t eat it, but the general public is subjected to GMOs without informed consent via labeling, or warnings about tests that demonstrate danger of organ failure, sterility and cancer.

There’s a story doing the rounds again, about how Monsanto, one of the world’s largest profiteers of genetically engineered (GE) food, banned GE food from its own corporate canteens!

Monsanto had its pants pulled down by Friends of the Earth in 1999, who revealed that the company was refusing to serve to its own staff the very same GE food that it incessantly foists upon impoverished nations on the premise that it will save populations from starvation. Although it has never been proved, Monsanto constantly claims that GE food is harmless – so why wasn’t it serving it in its own office?

In one canteen, run by external provider, Sutcliffe Catering, a notice read that a decision has been taken to remove, as far as practicable, GE soya and maize from all food products served in the canteen. “We have taken the above steps to ensure that you, the customer, can feel confident in the food we serve”, the provider said.

“We believe in choice”, said Monsanto, while the company actually made sure that by not serving GE food in its canteens they did not give staff the opportunity to ‘choose’ whether or not to eat GE food as they de facto ensure that the staff did not get to eat GE food. Yet the same choice isn’t available to farmers around the world, who most of the time have no choice but to plant GE crops, thanks to a seed market that is often dominated by Monsanto.

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• A d v e r t i s e m e n t

GM foods not served in Monsanto cafeteria

Crisis Boom
August 22, 2011

The Independent newspaper reports that there is a notice in the cafeteria of the Monsanto pharmaceutical factory is High Wycombe, Buckinghamshire, advising customers “as far as practicable, GM soya and maize (has been removed) from all food products served in our restaurant. We have taken the steps to ensure that you, the customer, can feel confident in the food we serve.”

The notice was posted by the Sutcliffe Catering Group.

Monsanto confirms the authenticity of the notice, but company spokesman Tony Coombes says the only reason for the GM-free foods is because the company “believes in choice.” Coombes says in other Monsanto locations employees are happy to eat GM foods because they are “sprayed with fewer chemicals.”

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This article was posted: Saturday, February 11, 2012 at 11:17 am

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