July 6, 2011
On May 16th, Representative Ron Paul asked,
“If we are not even free anymore to decide something as basic as what we wish to eat or drink, how much freedom do we really have left?”
Paul was talking about the FDA ban on the interstate sale of raw milk for human consumption â€” milk that has not been pasteurized. The ban began in 1987, but the FDA didn’t really begin enforcing it seriously until 2006 — when the government began sting operations and armed raids of dairy farmers and their willing customers.
The New American reports:
“Even if the FDA were correct in its assertions about the dangers of raw milk, its prohibition on interstate raw milk sales would still be, as Paul termed it, ‘an unconstitutional misapplication of the commerce clause for legislative ends’ …
Saying he is ‘outraged’ by the FDA’s raids on peaceful dairy farmers and their customers, Paul has introduced legislation … ‘to allow the shipment and distribution of unpasteurized milk and milk products for human consumption across state lines,’ in effect reversing the FDA’s unconstitutional ban on such sales.”
The “Food Safety Modernization Act” that was enacted earlier this year gives the FDA almost unlimited authority to decide if food is harmful, even without credible evidence. But farmers who have been persecuted by the FDA for selling raw milk, like Amish Farmer Dan Allgyer, are not backing down. Allgyer’s case is going to court.