May 5, 2010
A component of broccoli could help combat breast cancer, scientsts say
The vegetable, already hailed as a so-called “superfood”, contains a chemical capable of targeting the cells which fuel the growth of tumours.
A component of broccoli called sulforaphane targets and kills cancer stem cells as well as preventing new tumours from growing, according to researchers at the University of Michigan.
Current chemotherapies do not work against cancer stem cells. Researchers believe that eliminating the cancer stem cells is key to controlling cancer.
The study, published in the journal Clinical Cancer Research, charts how scientists at the university’s Comprehensive Cancer Centre tested the effects of sulforaphane in experiments involving mice and cell cultures.
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