February 8, 2011
Toddlers who have a diet high in processed foods may have a slightly lower IQ in later life, according to a British study described as the biggest research of its kind.
The conclusion, published on Monday, comes from a long-term investigation into 14,000 people born in western England in 1991 and 1992 whose health and well-being were monitored at the ages of three, four, seven and eight and a half.
Parents of the children were asked to fill out questionnaires that, among other things, detailed the kind of food and drink their children consumed.
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