Thursday, September 2, 2010
Alex Bogusky interviews Robyn O’Brien, author of The Unhealthy Truth.
O’Brien turns to accredited research conducted in Europe that confirms the toxicity of America’s food supply, and traces the relationship between Big Food and Big Money that has ensured that the United States is one of the only developed countries in the world to allow hidden toxins in our food–toxins that can be blamed for the alarming recent increases in allergies, ADHD, cancer, and asthma among our children.
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